Udupi Adda (South Indian Vegetarian Restaurant) Menu (Update 2025)
Welcome to Udupi Adda, the gem of South Indian vegetarian cuisine nestled in Langley, BC. With a warm and inviting ambiance, it’s the perfect spot for family and friends to indulge in authentic flavors. The menu is a vibrant tapestry of dishes that celebrates South Indian culinary traditions.
- Crispy Dosas: A must-try includes the Ghee Roast Masala Dosa, perfectly balanced and bursting with flavors.
- Idlis and Poori Bhaji: Soft idlis paired with fluffy, mildly spiced potato curry make for a delightful combination.
- Refreshing Beverages: Don’t miss their strong filter coffee and unique Kulukki sharbat, an experience on its own.
- Decadent Desserts: End your meal with the Gadbad, a layered dessert that is simply irresistible.
With attentive service from staff like Rosmi and Akshita, each visit transforms into a cherished outing. Udupi Adda is truly a haven for those craving authentic South Indian cuisine. Come hungry and leave happy!
Combos
Idli Vada Poori Baaji Tea/Coffee
1 idli, 1 medhu vada, 1 poori, potato bhaji, served with a choice of tea/filter coffee.
Chow Chow Bath Tea/ Coffee
Savory spiced semolina (rava) cooked with mix veg served with a choice of tea/filter coffee.
Udupi Thali
Vegan. 1 curry 1 palya choice of sambar or rasam butter milk 1 chapati rice 1 papad pickle dessert.
Dosa Thali
Vegan. 1 idli 1 vada choice of sada/ masala dosa dessert.
Thali
Curry
Korma
Vegan. South indian curry-assorted vegetables cooked in a creamy coconut curry.
Chana Masala
Vegan. Spiced chickpeas cooked in a thick tomato based curry.
Bhaingan Bharta
Vegan. Roasted eggplant mashed and cooked with onions, tomatoes, and spices for a smoky flavor.
Matar Paneer
Sauteed paneer and green peas simmered in a savory onion-based sauce.
Aloo Gobi
Vegan. Semi-dry north indian curry made using potatoes and cauliflower with fresh ginger.
Hakka Noodles
Vegan. Stir-fried noodles tossed with spring vegetables and a blend of soy sauce and spices.
Lemon Rice
Vegan. Gluten free. Lemon flavoured rice mixed with spices, garnished with coriander & served with pickle and papad.
Curd Rice
Gluten free. Yogurt rice seasoned with mustard seeds, curry leaves, garnished with coriander, served with pickle & papad.
Pongal
Vegan. Savory rice and lentils cooked with spices, black pepper, and cumin,. served with coconut chutney and sambar.
Veg Biriyani
Gluten free. Basmati rice, mixed vegetables, and aromatic spices, layered and cooked to perfection, served with raita.
Burnt Garlic Fried Rice
Vegan. Stir fried rice with carrots, cabbage, and onions, garlic and our signature in-house sauce and served with manchurian balls.
Schezwan Noodles
Vegan. Spicy. Stir fried noodle with carrots, cabbage, and onions, garlic tossed in signature in-house sauce.
Basmati
Vegan. Gluten free. Steamed long grain rice.
Jeera Rice
Gluten free. Steamed long grain rice sauteed with cumin seeds.
Triple Schezwan
Vegan. Spicy. Stir fried combination of rice and noodles with spring vegetables tossed in signature in-house sauce with schezwan kofta balls.
Rice
Rava Dosa
Rava Paneer Masala
Crispy crepe made from cream of wheat stuffed with spiced paneer mix.
Masala
Vegan. Crispy crepe made from cream of wheat served with a spiced potato filling.
Sada Rava
Vegan. Crispy crepe made from cream of wheat served plain.
Onion Rava
Vegan. Crispy crepe made from cream of wheat served plain .
Masala Rava
Vegan. Crispy crepe made from cream of wheat served with a spiced potato filling.
Plain Uttapam
Vegan, Fermented rice pancake.
Onion Chili Uttapam
Vegan. Fermented rice pancake topped with onion and chilies.
Paneer Bhurji Uttapam
Fermented rice pancake topped with spiced paneer mix.
Tomato Onion
Vegan. Fermented rice pancake topped with tomatoes and onions.
Tomato Uttapam
Vegan. Fermented rice pancake topped with tomatoes.
Onion Uttapam
Vegan. Fermented rice pancake topped with onions.
Build Your Own
Vegan. Choose any 5 toppings.
Gunpowder Uttapam
Vegan. Fermented rice pancake topped with our signature dry spice blend "gun powder".
Uttapam
Kids Menu
Chocolate Dosa
Crispy, rice and lentil crepe drizzled with chocolate sauce.
Jum Jum Dosa
Crispy, rice and lentil crepe, generously spread with a sweet fruit jam and topped with tutti frutti.
Cone Dosa
Vegan. Cone shaped plain, crispy, rice and lentil crepe.
Pizza Uttapam
Fermented rice pancake topped with bell pepper, onion and cheese.
Kashmiri Chai
Rose Chai
Filter Coffee
Cardamom Chai
Chai
Beverages
Curry & Bread Combos
Paratha Korma (2 Pcs)
Thin, pan-cooked flatbread made from wheat flour served with a creamy, spiced vegetable kormal.
Chana Bhatura (2 Pcs)
Semolina based deep-fried bread served with chickpeas cooked in onion-tomato based curry.
Poori Bhaji (2 Pcs)
Deep-fried pooris served with a udupi style spiced potato curry.
Poori Korma (2 Pcs)
Deep-fried pooris served with a creamy, spiced vegetable korma.
Chana Poori (2 Pcs)
Fried, whole-wheat bread served with chickpeas cooked in onion-tomato based curry.
Ghee Roast Masala Dosa
Crispy rice crepe with ghee roast and potato stuffing
Ghee Roast Dosa
Crispy, rice and lentil crepe brushed with clarified butter served plain or with a spiced potato filling.
Mysore Masala Dosa
Crispy crepe with spicy mysore chutney and potato filing
Masala Dosa
Crispy crepe with potato stuffing .
Onion Masala Dosa
Crispy rice crepe with onion and potato stuffing.
Onion Dosa
Vegan. Crispy, rice and lentil crepe topped with onions, served plain or with a spiced potato filling.
Sada Dosa
Vegan. Crispy, rice and lentil crepe served plain or with spiced potato filling.
Gunpowder Dosa
Vegan. Crispy, rice and lentil crepe brushed with spicy gunpowder (dry spice blend) served plain or with a spiced potato filling.
Mysore Dosa
Spicy. Crispy, rice and lentil crepe topped with our signature Mysore chutney, served plain or with a spiced potato filling.
Dosa Corner
Sides
Papad (2 Pcs)
Pav (1pc)
Onion
Yogurt
Gun Powder
Cheese
Chilli
Ghee
Mysore Chutney
Sambar (S/L)
Pickle (4oz)
Coconut Chutney
Samosa Chaat
Crispy samosas topped with spiced chickpeas, sweet yogurt, chutneys, dusted with chaat masala.
Vada Pav (2 Pcs)
Vegan. Indian burger with a crispy potato patty in a soft bun layered with sweet and spicy chutneys, dusted with a dry garlic rub.
Pani Puri
Vegan. Crispy, hollow puris filled with a mix of potatoes and chickpeas, sweet & spicy chutneys and served with tangy tamarind water.
Ragada Pattice
Vegan. Crispy aloo tikki with spicy chickpea curry and topped with sweet and spicy chutneys.
Samosa (2 Pcs)
Vegan. Crispy, deep-fried pastry filled with spiced potatoes and peas served with mint and tamarind chutneys.
Dahi Vada (1 Pc)
Gluten free. Fried lentil donut soaked in sweetened yogurt, drizzled with mit and tamarind chutneys and dusted with chaat masala.
Chaat Corner
Deserts
Dal Payasam
Vegan. Gluten free. Rich and creamy vegan dessert made with lentils, coconut milk, and sweetened with jaggery.
Carrot Halwa
Grated carrots cooked with milk, sugar, and ghee and flavored with cardamom.
Ice Cream (2 Scoop)
Vanilla, mango, strawberry, kulfi.
Gadbad
Gluten free. Much loved udupi dessert made with mixed flavours of ice cream, assorted nuts, chopped fruits, jelly, syrup and tutti frutti.
Kesar Sheera
Rich, creamy dessert made from semolina cooked with milk, sugar, ghee and saffron (kesar).
Gulab Jamun
Soft, round milk-based sweets soaked in sweet sugar syrup.
Bonda Soup
Gluten free. Street soup of Manglore flavouful lentil soup with tender coconut peices .
Manchow
Spicy, tangy soup with vegetables and a crisp noodle topping.
Rasam (S/L)
Spicy, tangy soup made from lentils, tomatoes, tamarind juice and flavored with Udupi spices and herbs.
Soup
Dosa Corner - Chef's Special Dosa
Jini Dosa
Spicy. Street-style crispy, rice and lentil crepe filled with cheese, paneer, spiced spring vegetables and layered with chef's special sauce.
Paneer Chilli Dosa
Crispy, rice and lentil crepe stuffed with paneer, bell peppers, and onions, sauteed in chef's special sauce.
Manchurian Dosa
Vegan. Crispy, rice and lentil crepe filled with deep-fried veggie balls sauteed in a zesty manchurian sauce.
Paneer Bhurji Dosa
Crispy, rice and lentil crepe filled with spiced mashed paneer, onions and bell peppers in chef's special sauce.
Paper Paper Masala
Vegan. Crispy, thin, large rice and lentil crepe served plain or with a spiced potato filling.
Cheese Chilli Dosa
Spicy. Crispy, rice and lentil crepe filled with traditional mysore chutney and melted cheese.
Spring Dosa
Vegan. Spicy. Crispy, rice and lentil dosa stuffed with spiced spring vegetables and layered with traditional mysore chutney.
Schezwan Dosa
Spicy. Crispy, rice and lentil crepe stuffed with spiced potato stuffing, layered with in-house schezwan sauce.
Pav Bhaji Dosa
Vegan. Crispy, rice and lentil crepe filled with spicy, mashed vegetables cooked in tomato gravy.
Ghee Garlic Ghee Garlic Masala
Spicy. Crispy, rice and lentil crepe topped with ghee and roasted garlic, mysore chutney served plain or with a spiced potato filling.
Poori (2 Pcs)
Vegan. Crispy, puffed, deep-fried whole wheat bread.
Bhatura (2 Pcs)
Vegan. Deep-fried bread made from flour (maida) and semolina.
Malabhar Parota (1 Pc)
Vegan. Thin, pan-cooked flatbread made from wheat flour.
Aloo Paratha (1 Pc)
Thick flatbread made from wheat flour stuffed with spiced potatoes, served with yogurt.
Indian Bread
Udupi Adda Specials
Bisibele Bath
Vegan. Gluten free. Savory blend of lentils, rice, and mixed vegetables simmered with spices served with pickle & papad.
Thatte Idli (1 Pc)
Vegan. Steamed, plate-sized rice cake served with sambar, coconut chutney and tomato chutney.
Upma
Vegan. Savory, spiced semolina (rava)cooked with vegetables and aromatic spices.
Puliyogare
Vegan. Gluten free. Basmati rice sauteed with tangy tamarind, roasted spices, and served with pickle & papad.
Buns
Soft, slightly sweet and fluffy fried bread rolls, served with coconut chutney and sambhar.
Benne Dose Benne Masala Dose
A buttery, crispy dosa served with thick coconut chutney, tomato chutney, and sambar.
Set Korma
Vegan. Three small rice and lentil pancakes served with a creamy vegetable curry.
Chow Chow Bath
Spicy upma and sweet kesari, served together for a perfect balance of flavors.
Sambar Idli Vada (2 Pcs)
Vegan. Steamed, plate-sized rice cake served with sambar, coconut chutney and tomato chutney.
Gobi Manchurian Chilly
Vegan. Crispy cauliflower florets sauteed in choice of inhouse manchurian sauce (gravy) or zesty chili sauce (dry) and garnished with spring onions.
Thatte Idli (1 Pc)
Vegan. Steamed, plate-sized rice cake served with sambar, coconut chutney and tomato chutney.
Paneer Manchurian Chilly
Crispy paneer cubes sauteed in choice of in-house manchurian sauce (gravy) or zesty chili sauce (dry) and garnished with spring onions.
Idli Vada Combo Dipped
One soft, fluffy idli and one crispy, golden vada, served with coconut chutney, tomato chutney and sambar.
Upma
Vegan. Savory, spiced semolina (rava)cooked with vegetables and aromatic spices.
Rasam Idli Vada (2 Pcs)
Vegan. Choice of steamed rice cakes or savory, fried donuts dipped in spicy, tangy, tomato soup served with coconut chutney and tomato chutney.
Idli Manchurian
Vegan. Crispy idli bites sauteed in in-house manchurian sauce and garnished with spring onions.
Idli Vada Combo
Vegan. 1 steamed rice cake and 1 crispy savory lentil donuts served with coconut chutney, tomato chutney and sambar.
Idli (2 Pcs)
Vegan. Steamed rice cakes served with sambar, coconut chutney and tomato chutney.
Medhu Vada (2 Pcs)
Vegan. Crispy, savory lentil donuts served with sambar, coconut chutney and tomato chutney.
Onion Pakoda
Vegan. Crispy, fried onion fritters dusted with light spices served with mint and tamarind chutney.
Pav Bhaji
Vegan. Spiced, mashed vegetables cooked in tomato gravy served with toasted bread rolls.
Appetizers
Drinks
Kulukki Sharbat
Vegan. Blend of pineapple juice, lime juice, and sugar syrup, enhanced with basil seeds and garnished with a chili.
Fc Frappe
Traditional south indian filter coffee blended with ice and served chill.
Pop
Coke, ginger ale, sprite, diet coke.
Chikoo Milkshake
Milkshake made with the sweet, tropical fruit chikoo (sapodilla).
Bottle Of Water
Fresh Lime Soda (Sweet/ Salty)
Vegan. Lime juice, sugar syrup shaken with sparkling soda and dusted with black salt.
Mango Lassi
Creamy yogurt drink blended with sweet mangoes.
Coconut Water
Vegan. Refreshing and naturally sweet coconut water.
Lassi (Sweet / Salted)
Fermented yogurt drink served sweet or salted.
Mango Shake
Creamy milkshake with fresh mangoes and ice cream.